About the farm

Full description of the grape variety Aleshenkin


What does any gardener and a big farmer want? A good harvest with a minimum expenditure of time and effort - the trend "lazy summer resident." And breeders are working in this direction - the ease of growing crops, unpretentiousness and, at the same time, abundance and quality of the crop. Such a crop is the Aleshenkin grape variety - even a beginner can cope with cultivation and enjoy the delicious taste of ripe berries.

The history of grape breeding aleshenkin

The Aleshenkin grape ("Alesha", "N 328") in 1956 brought out and described all the characteristics of a variety of Soviet scientist-breeder P.Ye. Tsehmistrenko. And now, for more than half a century, the variety enjoys unchanged popularity, and its distribution area has expanded from the southern regions to the middle belt and even the Moscow region. The scientist crossed the table variety "Madeleine Anguswin" and a mixture of pollen from grapes of the Vostok variety. For its excellent taste and appearance, “Alesha” is table grapes and can serve as a model of grape selection.

Aleshenkin variety grapes on a bush close up

Description of the variety and berries, their features

Now let's talk about the description. The work of the scientist was aimed at creating a high-yielding hybrid with a bright sweet taste. Hence, all the main characteristics of the variety Aleshenkin:

  1. Grape bushes vigorous, powerful, sleeves bear fruit for 5-6 years. "Alyosha" is distinguished from other varieties by the color and size of the leaves: medium-sized, medium-dissected, five-fingered bright emerald greens, which are often characterized as phthalocyanine. The flowers are bisexual, two inflorescences develop on the shoot.
  2. Maturation term. Grapes are very early varieties.The ripening of the berries occurs 110-118 days after the appearance of the ovaries. The average active temperature is rather low - 2000aboutC. Crop usually begin to collect from the end of July until the end of August.
  3. Aleshenka's productivity is very high - up to 25 kg of selected grapes are harvested from one bush per season. Fruit buds are laid every year, which gives a guarantee of stable yields - of course, with the obligatory observance of the traditional rules of crop care.
  4. Clusters are very large, branched, slightly friable, cone-shaped. The weight of medium specimens is 500-700 gbut giants weighing 2 kg are not uncommon.
  5. The berries deserve special attention: a fairly large size - 25-30mm, weight - up to 5g, slightly oval in shape, of a magnificent amber shade with a light, slightly noticeable patina. In each brush, at least 30-35% of the berries are seedless, and the rest contain 1-2 small bones.
  6. The pulp of the berries is very juicy, crisp and super sweet - sugar content reaches 20% with an acidity of only 5-7 g / l. The taste is very pleasant and memorable - no wonder experts on the tasting scale rated it at 8.8 points.

The main positive qualities and disadvantages

Let's summarize and see what advantages the Aleshenkin grape has, What are the best qualities he inherited from his parent couple:

  • high yields, the ability to get very abundant, early harvests;
  • amazing taste, great crunchy texture of the pulp;
  • small content of seeds in the berries;
  • excellent cutting ability for rooting, and shoots for active ripening, thanks to which cultivation of the variety is possible practically throughout Russia, with the exception of the northern regions;
  • harvest ripening even under unfavorable weather conditions.
Grapes Aleshenkin grapes close-up

Unfortunately, in this "barrel of honey" there is also its own "fly in the ointment":

  • low frost resistance underground parts of plants; that is why it is recommended to graft cuttings to the rootstocks of frost-resistant grape varieties and cover the plants for the winter;
  • brushes prone to pea - to avoid this, it is recommended to process the growth stimulator or carry out additional pollination of the inflorescences manually;
  • not high resistance to fungal infections.

Landing rules

Sort Aleshenkin, considered an unpretentious culture, still has its preferences. In order for many years to receive generous yields of tasty, sweet berries, you must follow the rules of planting and growing grapes.

Alesha loves a lot of light, does not tolerate darkening and excessive moisture of the soil.

This variety grows very well under film covers without additional heating. Plant best seedlings or rooted cuttings. Place you need to choose an open, sunny, bushes have at a distance of 1 m from each other. Planting should be done in spring so that the sapling can take root well before the onset of cold weather and avoid freezing of a young plant. It is necessary to carry them into the ground together with the ground in which it began to develop, into a prepared hole 80 cm deep and 70 cm in diameter.

5 cm of crushed stone are poured to the bottom of the pit, then 20 cm of the mixture (ground, humus, sand in equal quantities, 50 g of superphosphate and nitrophoska, a little wood ash), 10-15 cm of humus above, water well with hot water for shrinkage. Then the pit is filled with earth at 1/3, in the middle they drive in a peg to which the seedling is attached. The hole is covered with earth, slightly compacted and watered abundantly for the first 2-3 days, then reduced to moderate watering. The soil around is mulched with peat.

Aleshenkin grapes at their summer cottage
Before planting, the root system needs to be saturated with a root growth stimulator - zircon (keep in solution for at least 15 hours). Landing dates: after May 15 in the southern regions, in the more northern ones - in early June.

Care for mature vines and young seedlings

The main care is pruning the vine, feeding the bushes and rationing the crop. Pruning produced in early spring (April), before the swelling of the kidneys. Remove damaged and diseased branches of plants, weak shoots. The vine is cut into 8-10 eyes or 6 eyes. Since the variety is high-yielding, in order to avoid overloading the vines, it is rationed by removing superfluous and double shoots.

"Aleshenkin" is responsive to liquid dressings, root and foliar fertilizers (mainly superphosphate, potash salts), organic (humus, compost, ash), which are applied 2-3 times a year: in the autumn before winter, in the spring before flowering during the formation of ovaries.

Diseases and pests

Unfortunately, this hybrid is not resistant to typical pests and diseases: spider mite, marble crust, leafworm, fungal diseases, mildew, oidium. Therefore, twice a year, it is necessary to spray the grapes with the appropriate preparations - Topaz, Ridomil Gold, Fufaron, and Stroviy. The treatment is carried out in early June and is repeated in early July. For prophylaxis, the vine can be treated at the end of October when preparing bushes for winter.

Caring for a young vine grapes varieties Aleshenkin

Hybrid Aleshenkin is considered one of the undemanding artificially bred varieties. With simple care, even in not the most favorable conditions, he will delight with exquisite taste, rich harvest.